Oven-baked lemon garlic salmon fillet garnished with fresh herbs and lemon slices.

Baked Lemon Garlic Salmon – Fresh, Flavorful

ByMeegarecipes

1. Introduction

If you’re looking for a healthy, flavorful dinner that’s simple to make, this Baked Lemon Garlic Salmon– Fresh, Flavorful is the perfect catch. With just a few ingredients and minimal prep time, you’ll have a dish that’s light, zesty, and full of delicious garlic-lemon flavor. Ideal for busy weeknights or special occasions, this salmon recipe delivers restaurant-quality taste with zero fuss.

2. Key Benefits

  •  Quick and easy – Ready in under 30 minutes
  •   Bold flavor – Garlic, lemon, and herbs bring the salmon to life
  •   Healthy – Rich in omega-3 fatty acids and low in carbs
  •   Minimal cleanup – One baking dish and done
  •   Great for meal prep – Tastes even better the next day

3. Ingredients

  • 4 salmon fillets (skin-on or skinless)
  • 3 tbsp olive oil or melted butter
  • 4 cloves garlic, minced
  • Juice of 1 lemon
  • 1 tsp lemon zest
  • Salt and black pepper, to taste
  • Fresh parsley, chopped (for garnish)
  • Lemon slices, for topping (optional)

4. Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Line a baking dish with parchment paper or lightly grease it.
  3. In a small bowl, mix olive oil, garlic, lemon juice, lemon zest, salt, and pepper.
  4. Place the salmon fillets in the baking dish, skin-side down.
  5. Brush or spoon the lemon garlic mixture evenly over each fillet.
  6. Top with lemon slices if desired.
  7. Bake for 12–15 minutes, or until salmon flakes easily with a fork.
  8. Garnish with fresh parsley and serve warm.

5. Pro Tips and Variations

  •  Swap olive oil with melted butter for a richer flavor
  •  Add herbs like thyme, rosemary, or dill for extra aroma
  •  Use orange juice and zest for a citrusy twist
  •  Don’t overbake – salmon is done when it flakes easily but is still moist inside
  •  Make it a foil packet meal for easy cleanup and juicy results

6. Serving Suggestions

  • Serve with steamed rice, quinoa, or roasted potatoes
  • Add a side of sautéed spinach or asparagus
  • Pair with a fresh cucumber salad or Greek yogurt dip
  • Great with garlic bread or warm pita on the side

7. Conclusion

This Baked Lemon Garlic Salmon is proof that a few simple ingredients can create a deeply satisfying dish. Light, flavorful, and beautifully tender, it’s the kind of recipe you’ll return to again and again. Whether you’re cooking for family, guests, or meal prepping for the week, this salmon delivers every time.